We require at least 50 gm of protein per day. Here’s a list of protein counter in several Indian recipes.
1. A cup of Indian dal - 15 gm
2. A cup of sprouted dal - 20 gm
3. A cup of nuts - 20 gm
4. A cup of milk - 9 gm
5. A cup of yogurt/curd - 9 gm
6. A slice of wheat bread - 5 gm
7. A slice of cheese - 4 gm
8. A bowl of veggie soup - 5 gm
9. 2 Roti's (with soyflour) - 5 gm
10. 2 Adai's - 8 gm
11. A cup of paneer - 25 gm
Note: A Cup measures 236 - 240 ml.And a Bowl measures to 2 cups that is about 470 ml
Mineral intake is second to protein. And Calcium is the most important mineral required.
1 cup of Yogurt - 415 mg
1 cup of Milk - 321 mg
1 cup of Cheddar cheese - 200 mg
1/2 cup of Paneer - 115mg
At most times we'll require to take additional calcium tablets or chewable to obtain the daily value of 1000 mgs :(
Iron is another important mineral and the daily recommended intake is 18 mgs.
Sadly i know of only a few foods that contain a non-negligible quantity of Iron.
A cup of Quinoa - 6.2 mg
A cup of Rajma dal - 5.2 mg
5 Drierd Peaches - 5.3 mgsA cup of Quinoa - 6.2 mg
A cup of Rajma dal - 5.2 mg
Please note it would greatly help me and others who may read this blog if anybody can share your comments or suggestions or corrections on these health tips provided above.
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